Dolan's Dinner Menus

Please review the following set dinner menus. We can also work with you to make any request possible. If you'd like a custom menu for your special event, Chef Robert Willet and I will set up an appointment with you to create a memorable menu. Whether it's a specialty sit down meal, delectable buffet, or a cocktail party, we can work with you to create your vision. Items off of our regular dinner menu are also available. These prices are effective as of August 1, 2008.

Includes non-alcoholic beverages. Tax and a 20% gratuity will be added

Optional Appetizer Buffet
$5.00 per person, choose 3
Includes 1 piece of each per person
Chilled Shrimp, Crab Cake, Bruchetta, Beef Tenderloin Crostinis

Salad
Choose One
Mixed Greens with Balsamic vinaigrette
or
Caesar with croutons, Parmesan cheese, and anchovies

Entrees
Choose Three
Chicken Oscar
Topped with asparagus, Dungeness crab and hollandaise sauce over mashed potatoes and roasted Roma tomatoes

Chicken Roulade
Chicken stuffed with spinach, mushrooms and cheese, topped with a roasted tomato sauce rice pilaf and vegetables

Grilled Shrimp and Bacon Wrapped Scallops
Over rice with a chive Beurre Blanc and vegetables

Pan Seared Swordfish
With a brandy-mushroom cream sauce over wild rice

14 oz. Prime Rib
With mashed potatoes, Au Jus, cream Fraiche and vegetables

8 oz Filet of Beef Tenderloin
With mashed potatoes, Bordelaise sauce and vegetables

Dessert
Fruit Crisp, Crème Brulee, Chocolate Cake,

Includes non-alcoholic beverages. Tax and a 20% gratuity will be added.

Optional Appetizer Buffet
$5.00 per person, choose 3
Includes 1 piece of each per person
Chilled Shrimp, Crab Cakes, Bruchetta, Beef Tenderloin Crostinis

Salad
Choose One
Mixed Greens with Balsamic vinaigrette
or
Caesar with croutons, Parmesan cheese, and anchovies

Entrees
Choose Three
Herb Crusted Salmon
Over rice pilaf with tomatoes and mushrooms

Lemon Pepper Grilled Shrimp
Served with rice pilaf and vegetables

Chicken Cordon Bleu
Stuffed with Swiss cheese and ham with mashed potatoes and Mornay sauce

Chicken Marsala
Sautéed chicken breasts with rice pilaf and vegetables

Slow Roasted Boneless Short Ribs
With mashed potatoes and vegetables

14 oz Ribeye
With mashed potatoes and vegetables

Dessert
Choose two
Fruit Crisp, Crème Brulee, Chocolate Cake

Includes non-alcoholic beverages. Tax and a 20% gratuity will be added.

Optional Appetizer Buffet
$5.00 per person, choose 3
Includes 1 piece of each per person
Chilled Shrimp, Crab Cake, Bruchetta Beef Tenderloin Crostinis

Salad
Choose One
Mixed Greens with Balsamic vinaigrette
or
Caesar with croutons, Parmesan cheese, and anchovies

Entrees
Choose Three
Chicken Picatta
Pan seared in lemon butter with capers, rice pilaf & vegetables

Grilled Trout
Rice pilaf, Amandine sauce & fresh vegetables

Mediterranean Pasta
Pasta tossed with Kalamata olives, artichoke hearts, hearts of palm,
Fresh basil, and Feta cheese

Shrimp Sautee
With mushrooms, tomatoes, garlic butter and wild rice

10 oz New York Strip
With blue cheese, mashed potatoes and vegetables

Dessert
Choose two
Fruit Crisp, Crème Brulee, or Chocolate Cake